Writing: 3/5 Characters: 4/5 Plot: 4/5
Warm-hearted, home-front WWII story about the way people (in this case mostly women) pull together in times of hardship. Based on the real life “Kitchen Front” radio cookery program which was designed to help its listeners make the most of wartime food rations — this is the tale of a competition to find a new, female, co-presenter for the BBC show. Four women in sleepy Fenley Village take up the challenge: Audrey, widowed mother of three trying to eke by with a home baking business; her estranged sister Gwendoline, married to the Lord of Fenley Hall and possessor of Audrey’s crippling mortgage; Nell, undercook at Fenley Hall and terrified of the outside world; and Zelda, a London chef bombed out of her kitchen and sent to the Fenley Pie refectory to work bringing a surprise with her. Alternating between their four voices we get the backstories, recipes, and current challenges (plenty of drama there!) while we follow their inspiring journey from fierce competitors to best friends using will, determination, and compassion to overcoming terrible adversity.
Definitely an upbeat story along with impressive food and food preparation descriptions (though I am only interested in eating food so I kind of skimmed those bits). This is one of those books where human initiative solves problems with the help of some luck and overly-easy good results, but it’s a nice, buoyant glimpse into a world with some obvious parallels to approaches to the problems of today.
Thank you to Ballantine Books and NetGalley for providing an advance copy of this book in exchange for my honest review. The book will be published on February 23rd, 2021.